Check availability of our grass fed Highland Beef from Old Malton

Our farmgate shop will be open on Saturday 31st August 2019 11am – 3pm for the sale of frozen beef.

Steaks Approx. Pack Size Price Range
Fillet Steak 380 – 420g £17 – £19
Fillet Tail – only 2 250g £10
Rib-Eye Steak – only 2 left 540g £17
Sirloin Steak 230 – 550g £7 – £17
Rump Steak 250 – 600g £6 – £13
Bavette 350 – 550g £5 – £9
Flat Iron Steak – sold out sold out
Minute Steak 250g £4
Flank Steak 200 – 500g £3 – £8
Joints Approx. Pack Size Price Range
Rib of Beef – sold out sold out
Topside 1 – 1.9 kg £15 – £28
Top Rump 850g – 1.1 kg £13 – £17
Silverside 1 – 1.9 kg £14 – £25
Brisket 0.5 – 1.2 kg £6 – £14
Others Approx. Pack Size Price Range
Braising Steak 500 – 700g £6 – £8
Stewing Steak 500g £4.50
Beef Osso Bucco 300 – 650g £3 – £6
Shin 500 – 650g £4.50 – £6
Sausages – 97% beef 8 sausages £4
Sausages – 71% beef 8 sausages £4
Beef Burgers 4 burgers £5
Spicy Beef Burgers – sold out sold out
Highland Beef Steak Pie 750g £6
Mince 500g £4
Short Ribs – only 2 packs left 600g £5
Ox Liver 400g £3
Diced Kidney 200g £2.50
Skirt – sold out sold out
Heart 1.6 kg £10
Ox Tail – only 1 800g £8.50
Ox Tongue – only 1 1 kg £5

The beef is butchered and vacuum packed by T. S Hartley & Sons Ltd at Tholthorpe.

Sausages and Beef Burgers are made by T. S Hartley & Sons Ltd and contain gluten, herbs and preservatives.

The pies we sell are made by Fletchers in Norton using our Highland Beef.

We accept payment by cash, debit card or credit card.

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